Slow Cooker Buffalo Chicken
3 lb. bag of frozen chicken breasts
1 bottle Frank's Wings Buffalo Sauce
1 packet Ranch Dip Mix
2 TBSP butter
Put frozen chicken, wing sauce, and ranch dip mix into crock pot.
Cook on low at least 6 to 7 hours
Using two forks, shred chicken & return to crock pot.
Add butter.
Cook on low for an additional hour.
Enjoy!
Thursday, December 1, 2011
Wednesday, November 30, 2011
Peppermint Marshmallow Dips for Hot Chocolate {Great Gift Idea!}
http://www.adventuresinsavings.com/2010/12/great-gift-idea-peppermint-marshmallow.html
I think I want to try mine rolled in graham crackers too!
Thursday, September 1, 2011
Monday, August 29, 2011
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